Jobs available in Malaysia | Found 97 Results.

* Membantu dalam pembuatan makanan untuk jualan seperti produk ready to eat, kek, cookies dan roti * Mempunyai pengetahuan asas dalam penyediaan makanan * Boleh bekerja dengan baik di dalam kumpulan mahupun individu * Mampu berdikari, flexible dalam bekerja dan mampu menerima arahan dengan baik. * Sentiasa positif dan mahu membantu syarikat meningkatkan hasil jualan * Tidak berkira untuk memberi kerjasama kepada syarikat apabila berkaitan dengan pembahagian kerja dan masa * Boleh mengendalikan tekanan kerja dan mempunyai sifat yang ikhlas dalam sesuatu pekerjaan.

Responsibilities: Greet patrons as they arrive at the restaurant or bar, and lead them to vacant tables and booths. • Ensure that hosts are available to provide customers with information on the menu and menu items. • Pour water in glasses and take and deliver orders for beverages and starter items. • Follow up with kitchen staff members to ensure that all orders are expedited and delivered to patrons’ tables on time. • Push trolley bins through restaurant areas, picking up soiled dishes and linen and replacing them with clean ones. • Ensure that glasses and supplies such as condiments and napkins are made available at service stations. • Oversee the cleanliness and maintenance of the dining floor, by ensuring that custodial staff is available during operative hours. • Respond to patrons’ questions regarding menu items and ingredients, by following set script and guidelines. • Assist servers in delivering large orders to patrons’ tables, ensuring that timeliness is kept in mind. • Oversee tableware and supplies inventory and ensure that any low stock situations are immediately communicated to the procurement manager. • Pick up bills/checks from the cash counter and assist in processing cash and credit/debit card payments, and tendering change. Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients Follow all food health and safety requirements Assist with the unloading of deliveries and their proper storage Communicate kitchen needs to supervisors Interact with customers as needed Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing customers and taking orders Ordering, receiving and distributing stock supplies Receiving and processing customer payments Skills Required: Sound knowledge of proper food handling procedures. The ability to stand for extended periods. Strong problem-solving skills. Excellent organizational and time management skills. Note: Only serious candidates contact me and only Malaysian. Do not contact me if you are a foreign worker. I will only reply if you send me your resume. do not waste my and your time if you are not sure. WhatsApp me- +60 14 2622 011

Tawaran Kerja Kosong di JOM HOLDINGS SDN BHD Kami sedang mencari individu yang ceria, bertenaga dan bermotivasi untuk menyertai kami di: 1) JOM Holdings - AEON Cheras Selatan (Krew Perkhidmatan - 5 Kekosongan) 2) JOM Holdings - AEON MidValley (Krew Perkhidmatan - 5 Kekosongan) TUGAS KERJA:  Mengendalikan pesanan makanan & minuman.  Memasak & menyediakan makanan dan minuman mengikut SOP yang disediakan.  Mengendalikan kaunter juruwang untuk pembukaan & penutupan perniagaan.  Menjaga kebersihan dan sanitasi premis sepanjang masa.  Menyimpan dan mengatur bahan mentah dengan betul dan teratur.  Memberikan khidmat mesra pelanggan yang terbaik. KEPERLUAN PEKERJAAN:  Boleh menulis dan berkomunikasi dalam bahasa Melayu & English  Boleh bekerja mengikut giliran shift (Hujung Minggu dan Cuti Umum)  Mempunyai personaliti yang baik seperti peramah, sanggup belajar perkara baru & mampu bekerja secara berpasukan  Waktu Bekerja: 8 jam sehari, 6 hari seminggu mengikut giliran shift (tidak termasuk kerja lebih masa – OT) FAEDAH & ELAUN:  Menyediakan elaun seperti elaun kerja lebih masa dan elaun makan.  EPF dan SOCSO  Latihan di tempat bekerja disediakan.  Peluang tinggi untuk kenaikan pangkat Tangga Gaji adalah berdasarkan pengalaman kerja & kemahiran. 1) STAF SEPENUH MASA : RM1600 Lokasi Pekerjaan : AEON CHERAS SELATAN DAN/ATAU AEON MIDVALLEY Tarikh Mula Kerja : 1/12/2023

Requirements - Malaysian Only - Basic English language - Possess SPM equivalent level and above - Previous working experience as a Barista or Beverage Curator - Basic Math skills - Availability to work within opening hours (including weekends and public holidays) - Excellent communication and customer service skills - Strong ability to multi-task - Willingness to work in the heart of KL Responsibility Full Time Only - Forming good customer relationships - Preparing quality beverages - Working the cash register in an efficient manner - Maintaining the cleanliness of the café and kitchen - Continuously expanding their knowledge of food and beverage quality controls, preparation methods, and presentation Benefits - Daily complimentary beverage and meal - Sunday off - Staff discount - Travel allowance - EPF, SOCSO, EIS - Annual increment - Opportunities for promotion - Uniform Provided - Near LRT Station - Annual Increment Additional Benefits N/A

Requirements • Diploma or Malaysian Skills Certificate (MSC) or Sijil Kemahiran Malaysia (SKM) in related to this position. • Salary is based on experience and requirement • Food Handler holder. • Vaccinated with Typhoid Vaccine. • The ability to stand for extended periods of time. • Strong communication skills. Responsibilities • Assist Team Leader in pastry preparation, production and presentation activities. • Report to Team Leader about kitchen and storage equipment repairs, maintenance and malfunctions. • Record food spoilage and communicate to Team Leader. • Prepare market list according to daily food orders. • Order and stock food products in cooler and freezers according to food storage standards. • Ensure stock rotation to minimize wastages. • Update production schedules and recipe cards. • Adhere to sanitation, cleanliness, health and safety regulations. Benefits • Meal provided. • Staff Discount. • Salary increments upon confirm. • Monthly Perfect Attendance Allowance. Additional Benefits • Medical and Hospitalisation Leave • Annual Leave • EPF / SOCSO / PCB

Mencari: Seorang pekerja 20-30 Tahun. WARGA MALAYSIA . LELAKI. Lokasi di Medan Selera Presint 9 Putrajaya. Kami ajar atau Training anda 3 hari. Gaji : RM40 sehari Training selama 4 hari. Gaji : Hari ke-5 Gaji NAIK KE RM50 sehari + Elaun makan minum: RM20 sehari. Jumlah gaji sehari: RM70 Gaji : Selepas 3 bulan kerja. GaJi NAIK RM10 Ke RM80 sehari. Bonus Tahunan : RM1,000 tunai dibayar Selepas setahun kerja atas komitmen ANDA bekerja lama. Jam: 7.30 pg- 8.00 MLM. Skop kerja : Cedok Gula, cendol Dan Santan ke dalam Cup sahaja kemudian blend ais seperti dalam gambar. basuh bekas2. Senang sahaja. Kami akan ajar. Lokasi : Medan Selera Presint 9, Putrajaya. Tempat Tinggal: JIKA INGIN TEMPAT TINGGAL. GAJI TOLAK RM15 sehari untuk tempat tinggal . Bilik single siap bilik air, penapis air Coway, internet Wifi. Sekali bil air Dan elektrik. LELAKI, BAWAH UMUR 30 TAHUN, WARGA MALAYSIA. Hubungi saya cepat. Boleh Datang jumpa sembang2 dulu sambil interview atau nak dtg tengok keadaan bilik dulu. Tak jadi kerja pun x apa, janji puas hati Datang tengok keadaan tempat kerja Dan tempat Tinggal :-) (016-6670584) Abg Rustam

1. Leomag C-Mart Nibong Tebal (1 pekerja wanita full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 012 4185443 Puan Ema (masa telipon 10am-7pm)

We are looking for highly motivated individuals to be part of our Crew in our stores. Applicants must be willing to work in a fast-paced and challenging environment . Immediate vacancy (Training in Putrajaya) Salary negotiable, base on experience & skill . Potential financial and career growth in the company for outstanding candidates To ensure that the Kitchen is managed efficiently. To assist the Chef on duty .Performs basic food preparation and cooking responsibilities as directed by the Chef accordingly to the outlet’s food preparation standard and procedures. Always learn and strive to improve on the menu knowledge, food preparation, cooking method, presentations and maintain consistency at work. To assist and monitor food stocks and stock movement. To ensure stock is controlled, date and rotated to minimize kitchen wastage / spoilage.

Skop Kerja: 1. Mengetuai bahagian production termasuklah dalam penyedian bahan, kelengkapan dan pembuatan produk bakeri 2. Menyelia dan memantau team production dalam segala aspek berkaitan. 3. Menyediakan dan menambah baik resipi produk bakeri 4. Menjalankan kerja-kerja rutin berkenaan dengan penyediaan makanan, production dan pembersihan 5. Faham dan tahu tentang item dalam menu, resepi, jualan, harga, production method, standard hiasan makanan, tarikh luput dan penyimpanan makanan 6. Memantau stok dan inventori bahan. Order jika perlu 7. Lain-lain tugasan yang berkaitan Ciri-ciri yang diperlukan: / Berdisiplin Tinggi / Komited / Menepati Masa / Keutamaan Diberikan Kepada Yg Berpengalaman Bakeri / Pastri & Kulinari Diperlukan segera Waktu: 9:00 pagi - 6:00 petang Lokasi: HQ KueMue di Damansara, Petaling Jaya Latihan diberikan

Requirements • Candidate with minimum 2 years working experiences in warehouse industries • Diploma or certificate in related field • Proficiency with warehouse procedures and policies • Excellent problem solving skills and leadership qualities • Obtain growth mindset in working etiquette • Style of working must be result driven Responsibilities • Managing a small 1500 sqf. store that supply less than 200 SKU’s to restaurant. • Supervise daily warehouse activities, including quality assurance, inventory control, space management, logistic, floor productivity, shipping and customer service. • Schedule and oversee warehouse team, and manage the flow and quality of work to maximise the efficiency and minimise overtime. • Inspect equipment, tools and machinery regularly, and oversee general maintenance when necessary. • Meet regularly with head of department to analyse productivity and develop actionable plan for loss prevention. • Oversee and manage logistics for transporting products to consumers and company facilities, communicating with drivers and supplier to ensure efficient delivery of packages. Benefits • EPF, SOCSO & EIS • Annual company trip • Yearly bonus • Medical coverage • Annual, Medical & Emergency Leave • Performance contribution incentives • Career advancement

1. Leomag Gurney Plaza, Penang (1 pekerja full time) 2. Leomag Gurney Paragon Mall, Penang (1 pekerja full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 0124185443 Puan ema(masa telipon 10am-7pm)

1. Leomag Lotuss Taiping (1 pekerja wanita full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 012 4185443 Puan Ema (masa telipon 10am-7pm)

1. Leomag Central Square Sungai Petani (1 pekerja wanita full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 017 4342949 Puan Jalinah (masa telipon 10am-7pm)

• Greet customers, take their orders, and use excellent time management and organizational skills to prepare and serve coffee, blended coffee, cold drinks, teas, espresso, pastries, cookies and other sweets and drinks. • Educate customers about our drinks, treats, and other products, and serve as a resource for people wanting to develop or improve coffee-tasting skills and knowledge. • Performing all transactions accurately and ensuring that cash register policies and cash management practices are followed. • Maintain cleanliness and sanitization of all work areas, follow checklists for prescribed areas. • Address and resolve customer issues in a polite and effective manner. • Stock and refill inventory such as coffee cups, straws, napkins and utensils; supervise inventory levels and communicate when necessary to ensure inventory is not low or out. • Comply with health, safety and hygiene guidelines and regulations • Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manner • Practice grooming standards including uniform dress code, cleanliness and personal hygiene Contact Ms. Ain at +6012-3352635 / email at admin@maxistone.com.my.

* Membantu menyediakan makanan dan minuman * Sentiasa menjaga kebersihan outlet * Menjadi juruwang * Sanggup kerja syif

Asst Manager (Malaysian only) Experience : 1 year Education : Diploma * Sentiasa tersenyum ketika menyambut pelanggan * Mengambil dan menghantar pesanan pelanggan * Memastikan restoran dalam keadaan bersih KEPERLUAN: * Pelayan Sup lelaki ataupun wanita diperlukan . * Warganegara Malaysia (berumur 18 – 49 Tahun) * Pekerja sepenuh masa dan separuh masa di perlukan * Peramah dan boleh bekerja dengan pekerja berbilang kaum. * Boleh mula berkerja dengan segera GAJI - PEKERJA FULLTIME: Gaji Bulanan:RM1800 - Rm2500 + Comm. Hari Kerja : 6 hari seminggu Lokasi : Forest City, Gelang Patah, Johor Jam: 12.00 - 10.00pm

1) Taking orders from customers 2) Serving the customer food 3) Keeping the premises clean 4) Training provided working hours Tuesday until Sunday ( 6 Days ) 10 am till 3pm 3pm to 5 pm ( Break time ) 5pm till 10 PM Food and lodging provided WA me only ( 0124120617 ) No email please

Jawatan kosong Crew restaurant & chef - gaji basic Rm1500-Rm 3000 - OT jika diperlukan Skop kerja - tukang masak (masakan panas/masakan thai) - ambil oder hantar oder - buat air - mencuci pinggan, gelas, etc Tempat kerja : Retoran MAKE at bandar baru nilai Syarat permohonan • warganegara malaysia • umur 18 - 39 tahun • boleh bembaca menulis dan mengira • tiada masalah kesihatan • solat 5 waktu Benefit sebagai staff 1. Kenaikan gaji ( merujuk kpd prestasi kerja) 2. Ada Family day 3. Anugerah pekerja cermelang (wang tunai rm1000/emas dan sijil) 4. Duit raya rm 150-300 5. Reward kesetiaan kerja 3 tahun cash rm 3000 6. Makan percuma Rm 17 setiap hari 7 . Elaun hostel rm 100 8. Caruman kwsp socso 9. Panel madical

Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Faedah / Kelebihan * Elaun kehadiran * Komisen bulanan * Cuti tahunan * Training dan Latihan * Elaun makanan * Hostel - Area Polytechnic KKIP - Part-time job kerja di restoran. - masa kerja 6am - 6pm (2 orang) - masa kerja 10am - 10pm (2 orang) - masa kerja 3pm - 5pm (1 orang cleaner) - lelaki/perempuan -gaji dikira mengikut jam bekerja Syarat memohon * Buka Untuk Semua Bangsa, Bukan Warganegara dan Warganegara. * Wanita Sahaja * Umur 25 tahun hingga 35 tahun Sahaja. * Pelajar kolej diterima. * Kerja sepenuh masa (full time)/ separuh masa (part time). * Ada/Tiada pengalaman diperlukan. sila hubungi atau wasap 0199907776 sekiranya berminat.

Skop kerja termasuk menjadi pelayan, atau pembantu kedai, membantu memasak jika perlu, membersih atau menjadi runner sekiranya perlu. Bersedia dengan hari kerja termasuk Sabtu Ahad tanpa gagal (cuti hari Isnin) Mampu pelajari sesuatu dengan pantas Boleh bekerja dibawah tekanan di paras tertinggi Boleh bekerja dimana-mana bahagian tanpa alasan Sihat tubuh badan, cekap dan sentiasa ceria Mudah bergaul dan mesra rakyat. Jika korang ada semua point diatas, whatsapp saya di www.wasap.my/60174787973/kerjachangkat

Please email your RESUME to tealiveplaza333@gmail.com or send to the outlet TEALIVE PLAZA 333 • To welcome and greet every customer with a big smile and enthusiasm. • To brew coffee or tea and to serve the drinks to customers. • Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP. • Able to explain all Tealive products clearly to customers, and to promote/upsell Tealive products at all times. • Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils. • Career advancement • Training provided • Friendly working environment

Job Description As a Bar Crew/Assistant, you will ensure that all customers are served as per GRID standards. Ensure that the highest standards of hospitality and welcome are consistently demonstrated within all food and beverage areas. You will serve customers food, drinks, cocktails and coffee. Take and deliver accurate drink orders and scopes as below; • Welcome and acknowledge all customers accordingly, in a friendly and efficient manner. • Speak with others using clear and professional language, and answer with appropriate etiquette. • Taking beverage orders and serving them to customers promptly. • Always respond to customer's requests in a timely, friendly and efficient manner. • Should be fully aware of the restaurant menu along with their prices • Take customers' beverage or food orders and input them to the point-of-sale system. • Ensuring that the bar stations are always fully stocked, clean and tidy. • Should know basic cashiering procedures like handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers. • Be responsible for billing/credit card/payment and collecting customer feedback. Qualifications • Candidate must possess at least a SPM/diploma or equivalent preferred. • Has experience as Kitchen & Bar Crew/Assistant • Fresh graduates are welcomed to apply. • Have sound knowledge of spirits, beers, wine, cocktails and coffee. • Pleasant appearance, well-groomed and maintain highest standard of cleanliness. • Good interpersonal and communication skills. • Ability to communicate with the customers and anticipate their needs. • Be courteous professional and provide efficient service. • Profound knowledge of customer service and of all beverage products and services. • Ability to work well under pressure in a fast-paced environment. • Flexibility to work longer hours as per business demand. If you need to whatsapp you may contact me at to +6597200202

Outlet Vacancies Tealive Taman Sentosa Tealive Setia Prima Job Scope : Welcoming customers and greet every customer with a big smile and enthusiasm. Brewing coffee or tea and serve the drinks to customers. Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP. Able to explain all Tealive products clearly to customers, and to promote/upsell Tealive products at all times. Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils. Requirements: Candidate must possess at least SPM / O-Level. Prior experience in a food and beverage environment with customer facing responsibilities is an added advantage. May work special events, as needed. Must be able to work overtime as needed. Must be able to work on Flexible time, Weekends & Public Holiday . Contact : 014-3383371 ( Kyra )

A food and beverage service crew member is tasked with taking orders, serving food and beverages, and ensuring customer satisfaction in a restaurant or similar establishment. Responsibilities may include explaining menu items, providing recommendations, handling payments, and maintaining a clean dining environment. This role requires strong customer service skills, efficiency, and the ability to work well in a team. ~ staff meal provided . ~ incentives . ~ training provided . ~ 8.5 hours work (1 hour break). Overtime as needed. ~ public holiday pay as company gazette (11 days) ~ probation period 3 months

A food and beverages hostess is responsible for greeting and seating guests, managing reservations, and ensuring a smooth flow of service in a restaurant. They often handle customer inquiries, assist with menu choices, and coordinate with the kitchen staff to meet customer preferences. Excellent communication and customer service skills are essential for this role.

Peluang Pekerjaan Man and Meats ( Pasar Chow Kit ) ( Pembantu Pasar & Rider Delivery ) - Gaji basic RM1,800 ( 3 Bulan Tempoh Percubaan ) - Elaun Parking ( Jika ada ) - Cuti setiap Isnin - Uniform kerja disediakan - Latihan akan diberikan - Epf & Socso ( Jika perlu ) - Ada elaun “ Overtime “ jika kerja lebih masa - Makan Minum ditanggung -Elaun Tambahan untuk delivery lebih 5 tempat sehari. -Peluang kenaikkan pangkat -Kenaikkan gaji selepas tempoh percubaan Ciri-Ciri Yang Diperlukan -Mempunyai motor sendiri dan ada lesen yang sah - Waktu bekerja 5am - 2pm - Boleh bekerja dalam kumpulan , rajin & mengikut arahan dengan baik - Warganegara Malaysia Sahaja - Berumur 23 – 32 tahun sahaja - Boleh buat kerja pasar - Boleh bekerja lebih masa dan plan untuk growth Bersama Boleh email atau whatspp resume/Portfolio Diri ke number 017-3683235 ( wasap.my/60173683235 ) . IInstagram/Tiktok/Facebook : Man And Meats

- Boleh bekerja dalam kumpulan - Warganegara sahaja - Gaji bergantung pada pengalaman Company Ena Cafe & Restaurant, Seksyen 27 Shah Alam. Berminat hubungi Pn. Niza : 0122281403

Skop pekerjaan : • Mengalu-alukan pelanggan dan menyambut setiap pelanggan dengan senyuman dan semangat. • Memastikan setiap hidangan minuman dibuat mempunyai standard kualiti tertinggi dengan mengikut betul SOP. • Dapat menerangkan semua produk Tealive dengan jelas kepada pelanggan, dan untuk mempromosikan/meningkatkan jualan produk Tealive setiap masa. Lokasi: Dataran Pahlawan SAHAJA

Pekerja Stall Khemah Skop kerja: Membuka & menutup khemah Menyusun barang niaga Membuat jualan kepada pelanggan Membungkus makanan Menjaga kebersihan stall Bekerja dari 10 pagi hingga 6 petang Hari bekerja dari Isnin sehingga Jumaat Sabtu Ahad cuti Kelebihan: Makan percuma EPF KWSP selepas 1 bulan Bonus-bonus tambahan 5% commission total sales harian Lokasi perniagaan : Cheras, KL / Bandar Sunway Gaji : Rm1500 - Rm1800 WhatsApp Puan Nora wa.me/60173503857 Pekerja Sepenuh Masa Pembantu Dapur Skop kerja: Mengurus penyediaan barang masak Mencuci kuali dan peralatan masak. Menjaga kebersihan kawasan dapur Bekerja dari 7 pagi hingga 4 petang Hari bekerja dari Isnin sehingga Jumaat Sabtu Ahad cuti Kelebihan: Makan percuma EPF KWSP selepas 1 bulan Bonus-bonus tambahan Lokasi : Cheras, KL Gaji : Rm1500 - Rm1800 WhatsApp Puan Nora wa.me/60173503857

Pekerja Stall Khemah Skop kerja: Membuka & menutup khemah Menyusun barang niaga Membuat jualan kepada pelanggan Membungkus makanan Menjaga kebersihan stall Bekerja dari 10 pagi hingga 6 petang Hari bekerja dari Isnin sehingga Jumaat Sabtu Ahad cuti Kelebihan: Makan percuma EPF KWSP selepas 1 bulan Bonus-bonus tambahan 5% commission total sales harian Lokasi perniagaan : Cheras, KL / Bandar Sunway Gaji : Rm1500 - Rm1800 WhatsApp Puan Nora wa.me/60173503857 Pekerja Sepenuh Masa Pembantu Dapur Skop kerja: Mengurus penyediaan barang masak Mencuci kuali dan peralatan masak. Menjaga kebersihan kawasan dapur Bekerja dari 7 pagi hingga 4 petang Hari bekerja dari Isnin sehingga Jumaat Sabtu Ahad cuti Kelebihan: Makan percuma EPF KWSP selepas 1 bulan Bonus-bonus tambahan Lokasi : Cheras, KL Gaji : Rm1500 - Rm1800 WhatsApp Puan Nora wa.me/60173503857

1. Leomag Lotuss Jelutong, Penang (1 pekerja wanita full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 0124185443 Puan Ema (masa telipon 10am-7pm)

Kitchen crew - Full time Barista - Full time Service crew (waiter / waitress) - Full time & Part time Location : -Aeon Mall Bukit Mertajam , Lunas, Kedah For more info, Call : 04-5489363 (Aeon Bkt. Mertajam) 04-4844363 (Lunas,Kedah) Whatsapp : 0174593363 or walk-in interview

We are looking for full time - Tandoor cook / North Indian Cook - Full time basis - Experienced in North Indian Cuisines

1. Leomag Lotuss Alma, Bukit Mertajam (1 pekerja wanita full time) Kami mencari : Pekerja yang minat menyediakan makanan yang sedap dan berkualiti. Pekerja yang bertanggungjawab terhadap kerja. Pekerja yang ingin bekerja dalam suasana yang harmoni. Pekerja yang bersedia melayan pelanggan dengan mesra. Pekerja yang ingin menyampaikan suasana kegembiraan kepada pelanggan. Sesiapa yang berminat, sila hubungi: 012 4185443 Puan Ema (masa telipon 10am-7pm)

Pembantu Cafe / Kiosk - Menyediakan air minuman & aiskrim (Coffee & Tea, Ice Blended); - Memastikan kebersihan kafe setiap masa; - Training akan diberi; - Terdapat 4 kekosongan; - Kerja 9am - 5:30pm, seminggu cuti sehari - Staff FREE tickets, cuti tahunan, cuti sakit, KWSP&PERKESO Sila hantarkan detail nama, jantina, umur, pengalaman pekerjaan, tempat tinggal kepada 0125663995

1. Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register. 2. Cleaning in accordance to restaurant’s sanitary standards including but not limited to sweeping and mopping floors, cleaning walls, tables, counters, kitchen and service equipment. 3.Cleaning the customer service area, removing trash, cleaning restrooms. 4. Assisting new crew members in learning their new job skills. 5. Attend to deliveries such as off-loading trucks, storage and movement of raw product to the work area. 6. Checking stock of products and insuring proper stock levels and rotation. 7.Backing up other crew members in their jobs, assist in any area to ensure that the food is being prepared, packaged and delivered to customer in a timely manner. 8.Ensure the timely movement of completed food orders from kitchen to customer table.

Barista Job Scope : To welcome and greet customer with a big smile and enthusiasm To brew coffee or tea and to serve the drinks to customers Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP Able to explain all Bask Bear products clearly to customers, and to promote/upsell the products at all times Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils Kitchen Crew Job Scope : Prepare ingredients such as meats and vegetables that need to be used for food preparation purposes. Make the availability of fresh ingredients possible on a daily basis. Sort, chop, and store food items that need to be used for cooking purposes. Assist the head chef in cooking items from the menu by following standard recipes. Assure the cleanliness and sanitization of all work areas such as countertops. Arrange for ovens and cooking ranges to be set at proper heat levels. Monitor the time needed for each dish to cook and remove cooked dishes. Place prepared dishes and platters on trays to make them ready for serving. Clean and sanitize kitchen floors, ovens, and other cooking equipment periodically. Wash and dry dishes, flatware and glasses and throw away trash in trash receptacles. Requirements : • Candidate must possess at least SPM / O-Level • Able to work extra hours & on Public Holidays • No health issue/critical illness Contact No : 0143383371 Sarah

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station. Improving your food preparation methods based on feedback. Assisting in other areas of the kitchen when required.

*Update Kekosongan* Head Incharge - 5 Kekosongan ( Larkin, Taman Pelangi, Nusa Sentral, Taman U, Lima Kedai ) Helper - 2 Kekosongan ( Taman Perling, Taman Pelangi ) Syarat Kelayakan : * Lelaki / Muslim * Berumur 20 - 40 Tahun * Mempunyai Kenderaan Ke Tempat Bekerja (Wajib) * Tinggal Di Sekitar Johor Bahru Waktu Bekerja : * Masa - 5:30 Petang - 1:00 Pagi (7/8 Jam) * Cuti - 1 Hari/Minggu (Hari Rabu) Ciri-ciri yang kami cari : * Mempunyai Pengalaman Dalam Bidang F&B @ Burger ( Wajib Menyertai Latihan Permulaan) * Boleh Membaca, Mengira & Menulis * Mempunyai Personaliti Yang Menarik / Bakat Berniaga * Boleh Bekerja Lebih Masa * Amanah / Jujur / Bertanggungjawab * Boleh Bekerja Secara Sendiri * Berpengalaman / Pandai Berniaga Kelebihan Bekerja Dengan Kami : * Gaji Basic Komisyen ( 1 Biji - RM1.00 ) * Cuti Tahunan * Latihan SOP Kerja Oleh Incharge * Apron Disediakan * FREE Makan & Minum * Elaun Kedatangan Penuh Setiap Bulan * Bonus Raya / Tahunan * Event Makan2 & Raya * Event Tahunan Family Day * Peluang Kenaikan Pangkat Gaji : 1. SEBULAN - Gaji Basic Komisyen (RM1/BIJI) Elaun Kedatangan (RM100) FREE Makan & Minum BONUS Tahunan STAGE : - Training - Helper - Incaj *Gaji Bulanan : RM 1300 - RM 4500 Jika Berminat Boleh Terus Whatsapp / Call / Walkin Di Stall Kami Ya CONTACT US : CALL / WHATSAPP - 013-7849101 ( En Aziz ) 012-7762904 ( Cik Ayu )