RATIONAL SelfCooking Center® Electric 20x1/1GN

RATIONAL SelfCooking Center® Electric 20x1/1GN
Rarely used (90%New)
Year of purchase : 2019
Price does not include installation and transportation

Whatapp: Show contact number Sim & Show contact number Alan.

Intelligent functions
> Intelligent climate management with accurate moisture measurement, setting and control
> The actual measured humidity in the cooking chamber can be set and retrieved
> Dynamic air turbulence in the cooking chamber through 3 intelligently reversing high-performance fan wheels with 5 fan wheel speeds,
intelligently controlled and manually programmable
> Intelligent control of cooking paths with automatic adjustment of the cooking steps to the defined desired result, e.g. browning and degree of
cooking, safely and efficiently. Regardless of the operator, the size of the food and the loading quantity
> Precise monitoring and calculation of browning based on the Maillard reaction, in order to reproduce optimal cooking results
> Interrupt intelligent cooking paths or switch from the iCookingSuite to the iProductionManager for maximum flexibility
> Intelligent cooking step for fermenting baked goods
> Individual, intuitive programming by drag-and-drop of up to 1,200 cooking programmes with up to 12 steps.
> Easy transfer of cooking programmes to other cooking systems with secure cloud connection with ConnectedCooking or with a USB stick
> Automated, intelligent planning and control tool iProductionManager for the optimal organisation of several cooking processes and mixed loads.
Automatic closing of planning gaps. Automatic time or energy optimisation of the planning and target time cooking, in order to start or stop
cooking at the same time.
> Automatic recommencement and optimal completion of a cooking sequence after power failures that last less than 15 minutes
> Intelligent cleaning system suggests cleaning programmes and required amount of care products based on the degree of dirt of the cooking
system
> Display of the current cleaning status and the descaling status
> Condensation hoods (accessories) with situation-specific customisation of suction power and transmission of service messages.
Cooking functions
> Effective steam generator for optimal steam performance even at low temperatures below 100 °C
> PowerSteam function: selectable increased steam outputs for Asian applications
> Integrated, maintenance-free grease separation system with no additional grease filter
> Cool-down function for fast cooling of the cooking space with selectable, additional fast cooling by means of water injection
> Core temperature probe with 6 measuring points as well as automatic error correction in the event of false readings. Optional positioning aid for
soft or very small food (accessories)
> Delta-T cooking for particularly gentle preparation with minimal cooking losses
> Exact steaming, water volume adjustable in 4 levels in the temperature range from 30 °C - 260 °C for convection or a combination of steam and
convection
> Digital temperature display adjustable in °C or °F, display of target and actual values
> Digital display of the cooking chamber humidity and time, display of target and actual values
> Time format adjustable in 24-hour format or am/pm
> 24-hour real-time clock with automatic conversion from summer to winter time when connected with ConnectedCooking
> Automatic pre-selected starting time with variable date and time
> Integrated hand shower with automatic return and switchable spray and single jet function
> Energy-saving, long-life LED lighting in the cooking chamber with high colour rendering for quick detection of the current state of food
> Free hotlines for questions regarding technology and application support (ChefLine)
Occupational and operational safety
> Electronic safety temperature limiter for steam generator and convection heating
> Integrated fan wheel brake
> Maximum contact temperature of the cooking cabinet door 73 °C
> Use of Active Green cleaner tabs and care tabs (solid matter cleaner) for optimal work safety
> HACCP data storage and output via USB or optional storage and management in the cloud-based networking solution ConnectedCooking > Tested according to national and international standards for unsupervised operation
> Maximum rack height 1.60 m when using the RATIONAL mobile oven rack with 20 racks, rail spacing 62 mm (omission of USPHS approval)
Networking
> Integrated, IP-protected Ethernet interface for wired connection to the cloud-based networking solution ConnectedCooking
> Integrated WLAN interface for wireless connection to the cloud-based networking solution ConnectedCooking
> Integrated USB interface for local data exchange
> Central unit management, recipe, shopping cart and programme management, HACCP data management, maintenance management by means of
the cloud-based networking solution ConnectedCooking
Cleaning and care
> Non-mains pressure dependent automatic cleaning and care system for cooking cabinet and steam generator
> 9 cleaning programmes for unsupervised cleaning, even overnight, with automatic cleaning and descaling of the steam generator
> Ultrafast cleaning in just 12 minutes for almost uninterrupted, hygienic production
> Automatic safety routine after a power failure ensures a detergent-free cooking chamber even after the cleaning has been cancelled
> Use of phosphate and phosphorous free Active Green cleaning tabs and care tabs
> 3 pane oven door with rear ventilation, heat-reflecting special coating and swivelling glass panes for easy cleaning
> Material inside and outside stainless steel DIN 1.4301, seamless hygienic cooking chamber with rounded corners and optimised air flow
> Easy and safe external cleaning due to glass and stainless steel surfaces as well as protection against water jets from all directions due to
protection class IPX5
> Monitoring option for automatic cleaning by means of the cloud-based networking solution ConnectedCooking.