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​Requirements: ​- Malaysian citizen aged 18 years and above. ​- Minimum SPM qualification (Fresh SPM graduates are encouraged to apply). ​- Prior experience as a cashier or in F&B/retail is an added advantage (training will be provided for candidates without experience). - Part time and full time ​- Honest, trustworthy, punctual, and responsible. ​- Willing to work shifts, weekends, and public holidays. ​- Possess a valid Typhoid vaccination or willing to obtain one before starting work. Key Responsibilities: ​- Handle payment transactions (cash, card, e-Wallet/QR) accurately and efficiently using the POS system. ​- Greet customers warmly, maintain a friendly attitude, and assist with inquiries regarding bread, pastries, and cakes. ​- Pack breads, pastries, and cakes neatly according to store SOPs. ​- Ensure display shelves are well-organized, fully restocked, and visually appealing at all times. ​- Maintain cleanliness at the cashier counter and front-of-house area. ​- Perform accurate cash closing and reconciliation at the end of each shift.