Vintage 1974 中國餐點 Chinese Snacks 黃淑惠編著 [Hardcover]

Vintage 1974 中國餐點 Chinese Snacks 黃淑惠編著 (中文版 Chinese Edition) by Huang Su-Huei [Hardcover]

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Published: 1974
Author: Huang Su-Huei 黃淑惠
Publisher: -
Genre: Cookbook, Recipe, Chinese Cuisine, Asian Cooking, Culinary Arts, Traditional & Authentic Recipes
Paperback: 180 pages
Condition: 7/10 (Used, good condition. All color pages)

《中國餐點（Chinese Snacks）》收錄了詳細的步驟圖片，讓讀者能更輕鬆地製作各式中式小吃。書中示範的點心包括酥皮紅豆包、金黃炸肉餃，以及四味餃子等多樣美食。此外，還收錄了豆腐與雲吞皮的製作方法。這本精美匯集的中式點心食譜已成為不可或缺的必備之選。
書中對於器具、食材與製作步驟皆有清楚說明，使食譜容易理解與操作。搭配蒸點心、餃子、春捲等多種美食圖片，激發讀者動手嘗試，創作出令人垂涎的佳餚。


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