Salted Egg Seafood Boil

Salted Egg Seafood Boil is a spectacular, hands-on feast featuring a premium bounty of fresh seafood, including giant prawns, crab claws, mussels, clams, and crawfish, tossed alongside sweet corn on the cob and baby potatoes. Everything is generously drenched in a rich, velvety, and intensely savory golden salted egg yolk sauce, infused with fragrant curry leaves and a hint of bird's eye chili for a subtle, addictive kick. It is the ultimate messy, flavorful center-piece perfect for sharing.