Baked Cheezy Mussels

Baked Cheezy Mussels feature plump, juicy half-shell mussels topped with a rich, creamy garlic mayonnaise or sauce, and smothered under a generous layer of shredded cheese. Baked until bubbly and beautifully golden-brown, they offer a perfect, indulgent balance of savory seafood sweetness and gooey, melted goodness.