Vintage 1976 The Malaysian Cookbook

Vintage 1976 The Malaysian Cookbook by Mrs. P.C. Kon

🔴 Please Note: Price stated EXCLUDE postage 🚚
🔴 Kindly expect IMPERFECTIONS. NOT FOR FUSSY BUYER!

Published: 1976
Author: Huang Su-Huei 黃淑惠
Publisher: Vista Productions
Genre: Cookbook, Recipe, Asian Cooking, Culinary Arts, Traditional & Authentic Recipes
Paperback: 150 pages
Condition: 7/10 (Used, still in good condition)

The Malaysian Cookbook is a classic vintage cookbook that celebrates the rich and diverse culinary heritage of Malaysia. First published in 1976, it brings together a wealth of authentic recipes enjoyed by Malaysian families, featuring the country's unique blend of Malay, Chinese and Indian cuisines.
The recipes are thoughtfully organized into eight easy-to-use sections: Meat Dishes, Poultry Dishes, Seafood Preparations, Egg Dishes, Vegetable Dishes, Noodle, Rice & Bread Dishes, Desserts & Sweets, and Cakes & Kuih. Contributed by experienced home cooks and professional chefs, every recipe has been tested and presented with clear, easy-to-follow instructions.
Reflecting both everyday home cooking and popular dishes found in street stalls, restaurants and coffee shops, this cookbook offers an authentic snapshot of Malaysian cuisine in the 1970s. Beautifully illustrated with full-colour photographs for every recipe, it serves as both a practical kitchen companion and a nostalgic collector's item.
Whether you're looking to recreate traditional Malaysian flavours or add a vintage cookbook to your collection, The Malaysian Cookbook remains a timeless reference for lovers of authentic Southeast Asian cooking.


Price is firm. Not including postage.
Postage: WM RM10/EM RM20 (*This fee covers packaging, handling & shipping using PosLaju)
COD/Meet-up: Petronas-McD Taman Setiawangsa, 8PM-10PM (*Other time/places via post!)

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