Garden Salad

A Garden Salad features a vibrant, refreshing base of crisp, mixed leafy greens, such as romaine, iceberg, or butter lettuce. It is tossed with an assortment of fresh, colorful vegetables including crunchy cucumbers, juicy cherry tomatoes, sliced red onions, and shredded carrots, finished with a drizzle of light vinaigrette or dressing for a clean, crisp, and nutrient-packed bite.