Jobs in Selangor | Found 21 Results.

Job Description – Quality Assurance Executive 1. Quality Control & Compliance • Conduct daily quality inspection on incoming, in-process, and outgoing fruits to ensure freshness, safety, and quality standards are met. • Ensure all products comply with food safety regulations, internal SOPs, and customer requirements. • Monitor hygiene, cleanliness, and handling practices at warehouse and retail outlets. 2. Documentation & Reporting • Maintain accurate QA records and inspection reports. • Prepare daily, weekly, and monthly quality reports for management review. • Assist in updating SOPs, quality checklists, and QA documentation. 3. Food Safety & Risk Control • Monitor storage conditions (temperature, cleanliness, FIFO/FEFO). • Identify quality risks such as spoilage, contamination, or improper handling. • Work closely with Operations and Warehouse teams to implement corrective and preventive actions (CAPA). 4. Supplier & Product Quality Monitoring • Support supplier quality evaluation and feedback. • Assist in product grading, rejection decisions, and quality improvement initiatives. • Liaise with Purchasing and Sales teams on quality-related matters. 5. Training & Awareness • Provide basic quality and hygiene training to warehouse, retail, and operations staff. • Promote food safety awareness and quality mindset in daily operations. • Food safety management (FSMS). • GMP & HACCP awareness. • HACCP & GMP ; interpretation, documentation & implementation. • HALAL competency training. 6. Continuous Improvement & Culture • Support continuous improvement projects to enhance product quality and reduce wastage. • Uphold company H.O.I. values: • Honour – Respect people and food safety standards • Open – Communicate and collaborate across teams • Integrity – Ensure honest reporting and ethical quality practices 7. Certifications: • Certificate Halal Executive. • GMP & HACCP Auditor • Certified Halal Internal Auditing Program (CHAP). • Internal Auditor (HACCP & HALAL). • Food Analyst. • HACCP Implementation (HACCP Coordinator). *Job Requirements : • Diploma / Degree in Food Science, Quality Management, Biotechnology, or related field. • Minimum 5 years experience in QA/QC (FMCG/Halal / food industry preferred). • Knowledge of food safety standards (GMP, HACCP & HALAL). • Able to work in warehouse / cold environment. • Detail-oriented, disciplined, and strong documentation skills. • Able to communicate in Bahasa Malaysia & English (Mandarin is an advantage). Common Requirements: * At least 3 years working Experience in Food & Beverage. * Strong communication, negotiation, and relationship-building skills. * Understanding of the food industry and product knowledge.

Greet and serve customers in a friendly and professional manner Take customer orders carefully and make sure food and drinks are served on time Promote menu items and recommend special dishes to customers Maintain cleanliness of dining area and workstations Assist in inventory management Handle basic cashiering and POS transactions Assist with opening and closing duties. Work together with the kitchen and team members to ensure smooth daily operations. Follow all company SOPs, food safety rules, hygiene practices, and service standards. Qualifications & Required Skills Minimum SPM (or equivalent), fresh graduates are welcome to apply. Relevant working experience in the F&B industry. Good understanding of food safety standards and customer service best practices. Strong communication and team work skills. Ability to work in a fast-paced environment and multitasking. Familiarity with basic POS systems.

- lelaki -warganegara berumur bawah 30 tahun - rajin dan bole berkerja dalam kumpulan - kerja di sek 8 shah alam - jam 7pg -12 tghr -menpunyai suntikan typhoid Wassap 017 321 8928

1 perform full spectrum of all payroll related matters 2 prepare payroll reports include variance check and reconciliation 3 handle any human resources and HR administration duties eg ; socso claim , assigned by superior 4 perform data entries for sales and bank recon 5 issue petty cash chq & other payment 6 hostel application foreign worker 7 preferable staying area Petaling Jaya , selangor 8 able to perform extra hours and posses own transport

1 perform full spectrum of all payroll related matters 2 prepare payroll reports include variance check and reconciliation 3 handle any human resources and HR administration duties eg ; socso claim , assigned by superior 4 perform data entries for sales and bank recon 5 issue petty cash chq & other payment 6 preferable staying area Petaling Jaya , selangor 7 able to perform extra hours and posses own transport

1) End to end recruitment - manage full hiring cycle include letter offer issue ensure compliance with labour law 2) Local talent sourcing by utlising various source methods to attract malaysian candidates 3)Manpower planning by maintaining and updating manpower plan to align business growth 4) HR reporting monthly -average time to fill up vacancy, recruitment cost per employee 5) Counselling any problematic staff 6) Perform basic accounting entries , day to day transaction

cashier,waiter, waiteress, kitchen helper dishwisher

- Safely transport goods to assigned locations on schedule. - Conduct vehicle inspections and report any maintenance issues. - Load and unload cargo while ensuring items are secured. - Maintain delivery records and comply with company and safety policies. - Assist with warehouse or logistics tasks when needed.

1)📌 Job Responsibilities: * Agressive in recuitment local workers * Assist in overall HR and administrative paperwork * Coordinate with the operations team for worker arrangements * Handle recruitment documentation for local & foreign workers * Conduct training and orientation with new workers * Prepare payroll * Maintain employee files and documentation * Liaise with government departments, * Support daily office & cafe operations and HR matters 📌 Requirements: * Ability to work with minimal supervision * Ability to maintain strict confidentiality of all records and information * Good communication and organizational skills * Able to multitask and work independently * Familiar with Microsoft Office (Excel, Word, etc.) * Responsible, committed, and willing to learn * Possess strong interpersonal, leadership * Discipline, responsible, working overtime * Able to work extra hours, travel & possess own transport.

We're launching a new café & are looking for enthusiastic individuals to join our team. 🍽️ Service Crew (Krew Perkhidmatan) Tanggungjawab: • Menyambut & melayan pelanggan dengan mesra & profesional. • Mengambil pesanan pelanggan serta memastikan pesanan diproses dengan tepat. • Menghidangkan makanan & minuman dengan segera. • Memastikan kawasan makan, kaunter servis & ruang kerja sentiasa bersih dan kemas. • Melayan pertanyaan pelanggan serta membantu menyelesaikan isu asas dengan sopan. • Membantu urusan pembayaran dan pengendalian mesin juruwang apabila diperlukan. • Menambah stok makanan, minuman & keperluan ruang makan. • Mematuhi prosedur operasi standard (SOP), kebersihan & keselamatan makanan. • Membantu dalam tugas pembukaan & penutupan operasi harian. • Melaksanakan tugasan lain yang diarahkan oleh Penyelia. 👨‍🍳 Kitchen Crew (Krew Dapur) Tanggungjawab: • Menyediakan bahan mentah & membantu proses penyediaan makanan mengikut resipi dan SOP. • Memasak serta menyediakan hidangan mengikut standard kualiti yang ditetapkan. • Memastikan kebersihan dapur, peralatan & perkakasan sentiasa terjaga. • Mencuci peralatan dapur & memastikan penyimpanan yang teratur. • Membantu memantau stok bahan mentah & pengurusan inventori. Syarat Kelayakan • Minimum kelulusan SPM atau setaraf. • Graduan baharu adalah dialu-alukan untuk memohon. • Pengalaman bekerja di dapur komersial/ industri F&B adalah satu kelebihan. • Bersedia bekerja mengikut syif, pada hujung minggu dan cuti umum. Interested candidates are invited to send updated resume at hr@siuc.edu.my or contact us at +60 10-218 8178 (Mr Fikri).

Handling all the HR-related matters.To handle the recruitment process from job advertising, job description, shortlisting candidates, arranging interview appointments, conducting interviews until successfully hiring a staff for the f&b division. At least 1 year of relevant working experiences.Matured and pleasant personality.Patient and with positive work attitude.Able to work independently. Perform basic accounting entries eg sales ,credit card etc

-Supervisor/Pembancuh Air/ Pembantu Kantin diperlukan. -18 tahun ke atas. -Warganegara Malaysia. - Hostel Lelaki disediakan. -Transport dari Hostel Lelaki ke tempat kerja. -Anggaran Gaji RM 1800- RM 2300 Wassap 0176096552

KERJA MULA PERTENGAHAN OGOS Jawatan: Pembantu Restoran (Full Time) !!! PERHATIAN > Lokasi ialah di Nilai Impian, Negeri Sembilan Kerja ini BUKAN di Ampang Selangor Kerja ini BUKAN di Ampang Selangor Kerja ini BUKAN di Ampang Selangor > PERHATIAN > Lokasi ialah di Nilai Impian, Negeri Sembilan Kerja ini BUKAN di Ampang Selangor Kerja ini BUKAN di Ampang Selangor Kerja ini BUKAN di Ampang Selangor <<< KERJA MULA PERTENGAHAN OGOS

JAWATAN KOSONG: PEMBANTU KEDAI (KEMASUKAN SEGERA) Kami sedang mencari individu yang berdedikasi, jujur, dan bersemangat untuk menyertai pasukan kami sebagai Pembantu Kedai. 📌 Ringkasan Jawatan Gaji Ditawarkan: RM1,800 sebulan Status Kerja: Sepenuh Masa (Full-Time) Lokasi Kedai: [Restoran PakLong Ikan Bakar, Ukay Perdana] 🛠️ Tanggungjawab kerja 1) Melayan pelanggan dengan mesra dan sopan. 2) Menyusun, menambah, dan memastikan barangan kedai sentiasa kemas. 3) Menjaga kebersihan dan kekemasan ruang kedai. 4) Mengikut kerja seperti diarahkan oleh majikan dari semasa ke semasa 💼 Kelayakan & keperluan 1) Warganegara Malaysia sahaja. 2) Berumur 18 tahun dan ke atas. 3) Boleh berkomunikasi dengan baik dalam Bahasa Melayu. 4) Menepati masa, jujur, dan boleh bekerjasama dalam pasukan. 5) Pengalaman kerja adalah satu kelebihan (latihan disediakan untuk yang tiada pengalaman). 🎁 Manfaat tambahan 1) Caruman KWSP & SOCSO. 2) Cuti tahunan diberikan. 3) Suasana kerja yang selesa. 4) Asrama dan makan/minum disediakan. 📞 Cara memohon Jika anda berminat, sila hubungi kami sekarang untuk sesi temu duga ringkas: Hubungi/Whatsapp : 0129502869, 0129545672 Hubungi terus atau datang ke kedai.

Food packing at halal restaurant at kelana jaya with a bit admin work Preferably know in Melayu and English Working hour Monday to Friday 5am - 430pm (rest 1.5hours) Sunday 11am - 7pm ( rest one hour) Whatsapp enquiry: 0163288075, no call

MENCARI PELUANG PEKERJAAN SEBAGAI TUKANG MASAK MAKANAN MELAYU Saya sedang mencari peluang pekerjaan sebagai tukang masak makanan Melayu di sekitar Shah Alam. Maklumat saya: Warganegara Malaysia Umur: 53 tahun Berpengalaman memasak makanan Melayu Fokus kepada kerja memasak sahaja Mampu menyediakan 5 menu makanan tengah hari Kadar upah yang dicadangkan: RM80 bagi setiap menu 5 menu: RM400 sehari Sekiranya pihak tuan/puan memerlukan tukang masak yang berpengalaman, sila hubungi: Puan Noni Telefon: 012-303 7596

🧕👳‍♂️ General Requirements (Both Positions) • Muslim (halal food handling) • Malaysian citizen • Punctual, disciplined & positive attitude • Able to work in a fast-paced environment • Honest, responsible & willing to learn • Able to work evenings / weekends • Team player with good manners • Bachelor’s degree is NOT compulsory ⸻ 🍽️ 1 Assistant Chef – Job Scope • Take customer orders & handle payments • Serve food and drinks • Maintain cleanliness of food truck & workspace • Assist with opening & closing duties • Provide friendly customer service Salary: RM 2,000 – RM 2,300 👨‍🍳 2. Chef / Cook – Job Scope • Prepare and cook menu items according to SOP • Ensure food quality, taste & consistency • Maintain kitchen cleanliness & hygiene • Handle ingredients and stock properly • Follow halal food handling standards Salary: RM 2,200 – RM 3,000 💰 Benefits • EPF / SOCSO • Meal provided • Performance incentives (based on performance) • Friendly & respectful working environment

- To deliver stock to customers occasionally - To manage stocks in store - To pack stocks for order from company's online store in Shopee and Lazada

JOM TEMUDUGA SEGERA ! Suka bekerja di Restoran ? Peramah dan suka melayan customer ? Jom sertai team kami di sekitar Lembah Klang. 💰Gaji : RM 2200-RM 2900 ✅ADA OT ✅ADA EPF ✅ADA SOCSO ✅ADA SALES COMMISSION ✅STAFF MEAL DISEDIAKAN 📗Kelayakan : 1. SPM ke atas 2. Pengalaman bekerja 2-3 tahun ke atas. 3. ⁠Mahir dalam Ms Office. 4. Seorang yang bertanggungjawab dan yakin memberi arahan kepada crew yang lain. 4. Mempunyai lesen kereta / motor Latihan pekerjaan percuma akan diberikan selama 1 bulan . ☎️Sila hantar resume di whatsapps untuk temuduga: Cik Qila 😊 0132876784 Puan Nina 019-3873373

cafe kami di shah alam seksyen 7 sedang mencari crew cafe / barista dan juga juruwang kaunter yang rajin,jujur dan suka berurusan dengan pelanggan. tanggungjawab masa kerja sediakan minuman dan makanan yang dipesan oleh pelanggan.kemas meja,kemas kaunter dan area cafe agar sentiasa bersih.layan pelanggan dengan baik dan mesra.training disediakan bagi yang tiada pengalaman.yang ada suntikan typoid di utamakan

Penyelia: -pembantu pengurus dalam pengurusan premis -mengira dan mengurus stok keluar dan masuk premis -mengurus jadual kerja staf -menyediakan minuman dan makanan kepada pelanggan -memantau kebersihan premis Krew: -menyediakan minuman dan makanan kepada pelanggan -menjaga kebersihan premis